INDIVIDUALS
Who
qualifies?
Everyone,
there are no applications or qualifications to order Angel Food.
Where
does the food come from?
Our
food is “restaurant grade” meats, frozen vegetables,
fruits, dairy products, etc. which we acquire through our involvement
with only the best producers/vendors of high quality, “name
brand” foods. Never “seconds” or “day
old” type products are involved.
Can
we receive more than one unit or special?
Yes,
you can order as many regular units as you would like. To receive
a special box you must first order a regular unit.
Where
do I order and pick up my food?
How
does my church become a host site?
You
may call in to our offices at 956-316-4977 or click
here to request more information. Submit your name and address
in the email and we will then send you a package in the mail
with information you will need to apply.
What
if there is not a host site in my area?
Angel
Food Ministries is growing rapidly. We hope to soon be able
to serve the entire U.S.A. Please contact our offices and speak
with our Marketing Department for further details.
HOST
SITES
What
does it cost my church to sign up to become a host site?
There
is a one time $50 application fee which covers all of your training
materials. If for some reason your church is not approved you
will be refunded this fee. Once you become a host site Angel
Food Ministries donates $1 per regular unit to the host churches
benevolent fund. Since its inception, Angel Food Ministries
has contributed over $12 million into host benevolence funds.
How
long after applying until we are able to order?
You
must receive a “Start Up Package” from Angel Food
Corporate before you can place your first order.
How
can our church get direct delivery?
It
depends on many things. location, cost etc. Please contact our
Logistics Department for more information.
How
many volunteers will we need?
You
will need about 1 volunteer for every 10 to 12 units.
What
are we to do in case we have breakage or shortages?
Angel
Food Ministries adds an extra unit which is called a PJ add
on to every order of 100 units purchased. The extra unit is
to cover any shortages or damaged items that may occur during
shipment. There are 17 to 18 items per unit and all items can
be used to cover any shortages.
Where
does the food come from?
Our
food is “restaurant grade” meats, frozen vegetables,
fruits, dairy products, etc. which we acquire through our involvement
with only the best producers/vendors of high quality, “name
brand” foods. Never “seconds” or “day
old” type products are involved.
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